Floral, fruity, spicy
For pricing and availablity please enquire online or by phone
ENQUIRYEnquire to request pricing and availablity
Dark chocolate, red berries, floral, spicy, typical Guji fruitiness
Our Hambela Wamena Grade 3 comes from the Yirgacheffe region of Idido Ukitee where the coffee is processed at the producer’s washing station. Grown at high altitudes, the region's fertile red-brown clay soil and annual rainfall of 1450-1770mm is ideal for coffee growing. The high altitude of the farms range from 1,960 - 2,400 MASL with average temperatures of 15.5 – 18.4ºC that ensures slow ripening of the cherries. The cherries are all handpicked between November and January.
The varietals are for the most part what’s known as ‘Landrace’ meaning they have developed without any human intervention or cross breeding with other varieties and have adapted entirely to local conditions
